Samples can be purchased directly
Specification:99.8%
Quantity: 100g
Shipping costs included
$68.00
Samples can be purchased directly
Specification:99.8%
Quantity: 100g
Shipping costs included
Specification: Calcium Content ≥ 20.0% / 25.0% (Available in customized molecular ratios)
Appearance: Off-white to light yellow, fine, free-flowing powder
Mesh Size: 100% through 80 mesh (Custom micronization available)
Supply Capacity: 50,000 Metric Tons / Annum
MOQ & Packaging: 1kg (Sample Grade) | 25kg/Fibre Drum (Commercial Bulk)
Calcium Amino Acid Chelate represents the pinnacle of modern structural mineral chemistry, engineered specifically for high-tier nutraceutical, functional food, and fortified beverage formulations. Unlike traditional inorganic calcium substrates (such as calcium carbonate, calcium phosphate, or calcium sulfate), our premium chelate is synthesized through a highly controlled reaction parameters where pure calcium ions are chemically bound with specific soluble amino acid ligands (predominantly Glycine and L-Aspartic Acid) in a stable 1:2 or 1:1 molar ratio.
The resulting heterocyclic ring configuration—chemically confirmed by Fourier-transform infrared spectroscopy (FTIR)—effectively shields the central divalent calcium ion from conventional gastrointestinal interference and chemical antagonism.
[Amino Acid Ligand] \ / [Amino Acid Ligand]
\ /
— Chelate —
/ Bonding \
/ \
[ Divalent Ca²⁺ ]
This stable molecular structure prevents premature dissociation in the upper digestive tract, ensuring that the mineral remains fully intact and chemically non-reactive until it reaches primary metabolic absorption sites. For B2B manufacturers, this exceptional structural integrity translates to superior processing endurance, minimal color degradation, and excellent blending compatibility across complex powdered and liquid matrices.
To ensure full transparency for corporate QA/QC procurement departments and to strictly comply with Google Ads compliance standards for verified ingredient specifications, the baseline technical parameters are detailed below:
| Test Items | Standard Specifications | Test Methods |
| Assay (Elemental Calcium Content) | ≥ 20.0% / ≥ 25.0% | ICP-OES / Titration |
| Amino Acid Content | ≥ 60.0% | HPLC |
| Appearance | Off-white to light yellow fine powder | Visual Inspection |
| Odor & Taste | Characteristic, bland, non-pungent | Organoleptic |
| Loss on Drying | ≤ 5.0% | Vacuum Oven (105°C, 2h) |
| Ash Content | ≤ 8.0% | Muffle Furnace (550°C) |
| Bulk Density | 0.45g/ml – 0.65g/ml | USP <616> |
| Heavy Metals (as Pb) | ≤ 10.0 ppm | ICP-MS |
| Lead (Pb) | ≤ 1.0 ppm | ICP-MS |
| Arsenic (As) | ≤ 1.0 ppm | ICP-MS |
| Cadmium (Cd) | ≤ 0.5 ppm | ICP-MS |
| Mercury (Hg) | ≤ 0.1 ppm | ICP-MS |
| Total Plate Count | ≤ 1,000 cfu/g | USP <61> |
| Yeast & Mold | ≤ 100 cfu/g | USP <61> |
| E. Coli / Salmonella | Negative in 10g / 25g | USP <62> |
In technical product development and industrial-scale manufacturing, Calcium Amino Acid Chelate delivers critical performance enhancements over conventional mineral formats:
Traditional calcium salts rely on passive ion transport pathways, which are frequently saturated or blocked by competitive minerals (such as iron or zinc). Our chelated molecular design allows the entire complex to be recognized and actively absorbed through mucosal dipeptide and amino acid transport systems. This structurally avoids mineral competition and significantly elevates overall systemic metabolic utilization.
The strong heterocyclic bonds within the chelate ring protect the mineral ion from reacting with dietary inhibitors such as phytic acid, oxalic acid, fibers, or tannins. It maintains stable chemical integrity throughout standard pasteurization, thermal processing, high-pressure extrusion, and variable pH environments (pH 2.0 to 9.0), making it an ideal choice for both acidic functional beverages and standard dry-mix formulas.
Free calcium ions often contribute a bitter, metallic taste and can accelerate the oxidation of vitamins or fats in a formulation. Calcium Amino Acid Chelate features an encapsulated molecular core that eliminates unpleasant taste profiles and remains non-reactive with ambient nutritional compounds. Its optimized particle size distribution ensures fast, uniform dissolution without sedimentation or grittiness.
Our production facility is dedicated exclusively to the synthesis of organic mineral complexes, adhering strictly to global industrial and pharmaceutical manufacturing practices:
State-of-the-Art Synthesis Infrastructure: Equipped with advanced automated chelation reactors, multi-stage spray dryers, and cleanroom packaging facilities (Class 100,000 GMP compliance).
Rigid Quality Assurance: Every production batch undergoes comprehensive internal laboratory screening, supplemented by mandatory third-party testing (SGS or Eurofins) for heavy metals, pesticide residues, and microbiological purity.
Global Compliance & Certification: Fully accredited under ISO 9001:2015, ISO 22000, HACCP, Kosher, and Halal standards. Full documentation support including MSDS, Allergen Statements, Non-GMO Declarations, and BSE/TSE Free Statements is provided with every contract.
Calcium Amino Acid Chelate is engineered as a multi-functional raw material, highly adaptable for the following industrial applications:
Premium Dietary Supplements: Tablets, Hard Capsules, and Softgel suspensions.
Functional Powdered Mixes: Sport nutrition blends, meal replacements, and specialized infant formula.
Fortified Foods & Beverages: Ready-To-Drink (RTD) nutritional juices, dairy alternatives (almond, oat, soy milks), and nutritional bars.
Customization Capabilities: We offer tailored particle size distribution (micronized powders for instant beverage solubility) and granular formats optimized for direct compression tableting (DC grade).
B2B DECLARATION:
This product is intended for business‑to‑business (B2B) trade only – including manufacturing, formulation, and industrial processing. Not for direct retail or consumer sale. All buyers represent that they purchase as a commercial entity for further processing or incorporation into finished products. No medical or therapeutic claims are made or implied.Compliance note: This page describes a food/ingredient raw material. No disease treatment, cure, or unsubstantiated health claims are made. Traditional references are for informational context only.
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